Quote Originally Posted by Ceremonious View Post
Always try and buy fresh if possible. I had a great source in my old town but I've just moved to New Zealand so I'm trying to source everything as best I can while getting set up.

It's funny you linked those because they are what I will be using until I can find a good local source. I'm not huge on olive oil but once drained it's only going to be a tiny amount. If you can't get fresh those seem to be the next best.
lol im in nz too wats up