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INGREDIENTS

1/2 cup of ricotta cheese
1 scoop of flavored whey protein (your choice)
Unsweetened almond milk (to desired consistency or so it blends smoothly, eyeball it)
2 tbsp Splenda granular

INSTRUCTIONS:

Combine all ingredients in a large bowl, stirring until blend is about the same consistency as soft serve ice cream. Make sure you are able to blend it all smoothly. Place in freezer until frozen. Enjoy!