The LIFE log of Scope75.....

[Jack O'Neill]

Whats the recipe for that pumpkin pie???

^^^^ Ahah... interested too

[Scope75]

30oz pumpkin
4 whole eggs
1c HWC
1.5tsp cinnamon
2tsp pumpkin pie spice
.5tsp salt
60g stevia/xylitol blend

Then used a shit load of butter to coat pan and give it some extra flavor.

Baked it around 1hr at 350.

I now use 6 eggs and a full cup of HWC then split it into 2 different pies instead of 1 pie.

[O_RYAN_007]

30oz pumpkin
4 whole eggs
1c HWC
1.5tsp cinnamon
2tsp pumpkin pie spice
.5tsp salt
60g stevia/xylitol blend

Then used a shit load of butter to coat pan and give it some extra flavor.

Baked it around 1hr at 350.

I now use 6 eggs and a full cup of HWC then split it into 2 different pies instead of 1 pie.

Ver NICE! Where do you get your HWC? You make it yourself?

[LBC-83]

Thanks sir.

[Scope75]

Ver NICE! Where do you get your HWC? You make it yourself?

I get the half gallon carton from Costco.

[VayneZ]

Imma make that cake December. Marked down the ingredients

[LBC-83]

Confirmed. Delicious albeit a little sweet. Going to make another tomorrow with half the sweetener.

[Scope75]

Confirmed. Delicious albeit a little sweet. Going to make another tomorrow with half the sweetener.

Sorry about the overly sweet taste because I forgot to cut the sweetner in half when I posted the reciepe. When it comes to fake sweetners I always start with half and adjust from there.

[LBC-83]

Sorry about the overly sweet taste because I forgot to cut the sweetner in half when I posted the reciepe. When it comes to fake sweetners I always start with half and adjust from there.

Well that explains it!

[Scope75]

Well that explains it!

Yeah I learned my lesson after making my first LC crustless cheesecake by the book.